Description
This Tortilla Pizza Rolls Recipe is an easy, no-bake appetizer made with cream cheese, pizza sauce, Havarti cheese, and Beef pepperoni, rolled in a tortilla for a fun twist on classic pizza flavor. Perfect for parties, snacks, or lunchboxes.
Ingredients
3 tablespoons cream cheese, room temperature
2 tablespoons pizza sauce
1 large flour tortilla
3 Arla Creamy Havarti cheese slices
3 large Beef pepperoni slices
Instructions
1. In a small bowl, mix cream cheese and pizza sauce until smooth.
2. Lay the tortilla flat and spread the mixture evenly over it, leaving a 1/4 inch border.
3. Place the Havarti cheese slices evenly across the tortilla.
4. Add Beef pepperoni slices on top of the cheese.
5. Roll the tortilla tightly from one end to the other.
6. Wrap the roll in plastic wrap and refrigerate for 2 hours or freeze for 20 minutes.
7. Remove plastic wrap and slice into 10 bite-sized pieces.
8. Serve chilled or at room temperature.
Notes
Make ahead and store in the fridge for up to 3 days.
For a quick option, freeze for 20 minutes before slicing.
Vegetarian? Swap Beef pepperoni for grilled veggies.
Use whole-wheat tortillas or low-fat cheese for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: No-Bake
- Cuisine: American